Plats du Jour

Dear guests

In addition to our daily menu, we serve our Plats du Jour Monday to Friday from 11am to 3pm.

17.12. - 21.12.2018


  • Braised beer ribs

    14,5 €

    with glazed carrots and potato puree
  • Gratinated cheese spaetzle

    12,5 €

    with mountain cheese, spring onions, roasted onions and lamb’s letttuce
  • Fish & Chips

    13,5 €

    Kabeljau-Filet im Bierteig mit Remouladensauce und marinierten Pommes Frites